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Copper Kitchen
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(Ve) Butternut squash Risotto with spinach and sundried tomatoes with Italian hard cheese
£14.95
(V) Halloumi and mushroom burger, avocado spicy chutney, onions in brioche bun with fries
£14.95
Beef burger with cheese, bacon, onions, relish and pickles in a brioche bun with fries
£14.95
Tagliatelle with chicken (or prawns +£3), cream, tomato pesto, chives and spinach
£14.95
Croation Goulash with mustard potato and garlic spinach
£17.95
Confit duck leg with dauphinoise potatoes, braised red cabbage, broccoli and jus
£22.95
Pan fried seabass with new potatoes, green beans, choritzo and lemon dressing
£22.95
12oz Ribeye steak served with exotic mushrooms, peppercorn sauce and fries
£29.95
Himalayan lamb curry served with rice and mixed veg
£22.95
Sides:
Mixed salad, mashed potatoes or mixed vegetables
£4.50
Handcut chips
£4.50
Call: 049389494839
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